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Utility Model Application | Cruz Marcelo

APPLICATION NO. (TOTAL:20) CLASS IP TYPE FILED TITLE APPLICANT INVENTOR / RESEARCHER INSTITUTION TYPE OF AGENT DATE FILED DATE REGISTERED PUBLICATION DATE
2-2021-050747 Dost Funded Utility Model PREPARATION OF A THERMOSET COMPOSITE PANEL COMPRISING NATURAL FIBER LAYERS AND SYNTHETIC FIBER LAYERS Industrial Technology Development Institute (Itdi) Johanna Marie Sudayon, Blessie A. Basilia, Carlo S. Emolaga, Dr. Marissa A. Paglicawan, Jaypee B. Pajarillaga, Edgardo M. Santos, Julius Caesar V. Sicat DOST RDI Cruz Marcelo & Tenefrancia Jul. 8, 2021 Nov. 10, 2021 Nov. 10, 2021
2-2021-050746 Dost Funded Utility Model A THERMOSET COMPOSITE PANEL MADE OF NATURAL FIBER LAYERS AND SYNTHETIC FIBER LAYERS Industrial Technology Development Institute (ITDI) Blessie A. Basilia, Carlo S. Emolaga, Dr. Marissa A. Paglicawan, Ryan John L. De Lara, Jaypee B. Pajarillaga, Edgardo M. Santos, Julius Caesar V. Sicat DOST RDI Cruz Marcelo & Tenefrancia Jul. 8, 2021 Nov. 10, 2021 Nov. 20, 2021
2-2019-050056 Dost Funded Utility Model A Process of Preparing A Calamansi-Sweet Potato Leaves Powder Through Spray-Drying Food Processing Innovation Center-Davao Karleen I. Garcia, Donnalyn F. Imbas, Ma. Christina B. Ramos, Dr. Anthony C. Sales, CESO III, Maribeth A. Saporas, Aivey O. Vizcayno DOST RDI Cruz Marcelo & Tenefrancia Feb. 4, 2019 Sep. 21, 2020 Sep. 21, 2020
2-2019-050061 Dost Funded Utility Model Process for Preparing Pineapple-Mangosteen Powder Produced through Spray-drying Food Processing Innovation Center-Davao Donnalyn F. Imbas, Ma. Christina B. Ramos, Dr. Anthony C. Sales, CESO III, Aivey O. Vizcayno, Kathleen I. Garcia DOST RDI Cruz Marcelo & Tenefrancia Feb. 4, 2019 Jan. 29, 2020 Jan. 29, 2020
2-2020-050118 Dost Funded Utility Model Composter Industrial Technology Development Institute (ITDI) Joven R. Barcelo, David L. Herrera, Myra L. Tansengco, Maria Theresa C. Artuz, Mario Josefino V. Capule DOST RDI Cruz Marcelo & Tenefrancia Apr. 19, 2020 Feb. 8, 2021 Feb. 8, 2021
2-2019-050059 Dost Funded Utility Model Process for Preparing Spray Dried Carrot-Pineapple Powder Food Processing Innovation Center-Davao Karleen I. Garcia, Donnalyn F. Imbas, Dr. Anthony C. Sales, CESO III, Maribeth A. Saporas, Aivey O. Vizcayno, Maria Christina B. Ramos DOST RDI Cruz Marcelo & Tenefrancia Feb. 4, 2019 Feb. 10, 2020 Feb. 10, 2020
2-2020-000051 Dost Funded Utility Model Process for the Extraction of Anthocyanin Pigment from Roselle Industrial Technology Development Institute (ITDI) Christopher Andrew G. Bilbao, Ma. Dolor L. Villaseñor, Rowhelle Christian N. Libot DOST RDI Cruz Marcelo & Tenefrancia Jan. 24, 2020 May. 6, 2020 May. 6, 2020
2-2020-050016 Dost Funded Utility Model Process of Extracting the Natural Pigments from Purple Sweet Potatoes Industrial Technology Development Institute (ITDI) Christopher Andrew G. Bilbao, Ma. Dolor L. Villaseñor, Jan Rotsen A. Delos Santos DOST RDI Cruz Marcelo & Tenefrancia Feb. 24, 2020 Apr. 5, 2021 Apr. 5, 2021
2-2019-050037 Dost Funded Utility Model Enzyme-Treated Coffee Pulp Powder Food and Nutrition Research Institute (FNRI) Maricar D. Albao, James David S. Alcantara, Roxan Marie J. Francisco, John Per A. Globio, Rosario S. Sagum, Trinidad II T. arcangel, Alex M. Palomo DOST RDI Cruz Marcelo & Tenefrancia Jan. 18, 2019 Feb. 10, 2020 Jun. 30, 2020
2-2019-000109 Dost Funded Utility Model Process for the Preparation of Coffee Pulp Powder through Enzyme Treatment Food and Nutrition Research Institute (FNRI) Maricar D. Albao, James David S. Alcantara, Roxan Marie J. Francisco, John Per A. Globio, Rosario S. Sagum, Trinidad II T. arcangel, Alex M. Palomo DOST RDI Cruz Marcelo & Tenefrancia Jan. 18, 2019 Feb. 10, 2020 Feb. 10, 2020
2-2019-050060 Dost Funded Utility Model Carrot-Pineapple Powder Processed Through Spray-Drying Food Processing Innovation Center-Davao DOST-Regional Office No. XI, Philippine Women's College of Davao, Karleen I. Garcia, Donnalyn F. Imbas, Ma. Christina B. Ramos, Dr. Anthony C. Sales, CESO III, Maribeth A. Saporas, Aivey O. Vizcayno DOST RDI Cruz Marcelo & Tenefrancia Feb. 4, 2019 Feb. 10, 2020 Feb. 10, 2020
2-2019-050054 Dost Funded Utility Model A Calamansi-Sweet Potato Leaves Powder Through Spray-Drying Food Processing Innovation Center-Davao Karleen I. Garcia, Donnalyn F. Imbas, Ma. Christina B. Ramos, Dr. Anthony C. Sales, CESO III, Maribeth A. Saporas, Aivey O. Vizcayno DOST RDI Cruz Marcelo & Tenefrancia Feb. 4, 2019 Sep. 9, 2019 Sep. 9, 2019
2-2019-050055 Dost Funded Utility Model A Carrot-Calamansi Powder Through Spray-Drying Food Processing Innovation Center-Davao DOST-Regional Office No. XI, Philippine Women's College of Davao, Karleen I. Garcia, Donnalyn F. Imbas, Ma. Christina B. Ramos, Dr. Anthony C. Sales, CESO III, Maribeth A. Saporas, Aivey O. Vizcayno DOST RDI Cruz Marcelo & Tenefrancia Feb. 4, 2019 Nov. 20, 2020 Nov. 20, 2020
2-2019-050058 Dost Funded Utility Model Pineapple-Mangosteen Powder Processed Through Spray-Drying Food Processing Innovation Center-Davao DOST-Regional Office No. XI, Philippine Women's College of Davao, Karleen I. Garcia, Donnalyn F. Imbas, Ma. Christina B. Ramos, Dr. Anthony C. Sales, CESO III, Maribeth A. Saporas, Aivey O. Vizcayno DOST RDI Cruz Marcelo & Tenefrancia Feb. 4, 2019 Jan. 29, 2020 Jan. 29, 2020
2-2020-000048 Dost Funded Utility Model PROCESS OF MAKING READY-TO-COOK RICE-SHAPED-KERNEL MADE FROM SWEET SORGHUM (SORGHUM BICOLOR L. MOENCH) FLOUR Food and Nutrition Research Institute (FNRI) Engr. Charlie E. Adona, Richard L. Alcaraz, Rex B. Castante, Joyce R. Tobias, Filoteo D. Ponte, Carrisa T. Saldana, Jessa C. Sulquiano, Jonahver O. Tarlit DOST RDI Cruz Marcelo & Tenefrancia Jan. 24, 2020 May. 4, 2020 May. 4, 2020
2-2020-000050 Dost Funded Utility Model Ready-to-Eat Crispy Noodle Strips and the Process of Producing Thereof Food and Nutrition Research Institute (FNRI) Wenefrida N. Lainez, Maribeth B. Encamacion, Elaine L. Prades DOST RDI Cruz Marcelo & Tenefrancia Jan. 24, 2020 Jan. 20, 2021 Jan. 20, 2021
2-2020-050011 Dost Funded Utility Model High Protein Snack Food Fortified with Minerals Food and Nutrition Research Institute (FNRI) Engr. Charlie E. Adona, Trinidad II T. arcangel, Abbie L. Padrones, Marcela C. Saises, Sandro S. Flores, Junimer B. Lala, John Lester G. Ramirez, Jeannelyn R. Sevilla, Ma. Teresa F. Javier DOST RDI Cruz Marcelo & Tenefrancia Jan. 24, 2020 Jun. 16, 2021 --
2-2020-000052 Dost Funded Utility Model Ready-To-Use Multi-Nutrient Food Powder and Process for the Preparation Thereof Food and Nutrition Research Institute (FNRI) Engr. Charlie E. Adona, Trinidad II T. arcangel, Abbie L. Padrones, Marcela C. Saises, Sandro S. Flores, Junimer B. Lala, John Lester G. Ramirez, Jeannelyn R. Sevilla, Donna Rose L. Layusa DOST RDI Cruz Marcelo & Tenefrancia Jan. 24, 2020 Jan. 20, 2021 Jan. 20, 2021
2-2020-050012 Dost Funded Utility Model Process for Extracting the Colorant from Purple Yam Industrial Technology Development Institute (ITDI) Annabelle V. Briones DOST RDI Cruz Marcelo & Tenefrancia Jan. 24, 2020 Apr. 5, 2021 Apr. 5, 2021
2-2019-050154 Dost Funded Utility Model Wood Moisture Meter Probe Forest Products Research and Development Institute (FPRDI) Marina A. Alipon, Gil B. Dolotina, Grecelda A. Eusebio, Gerwin P. Guba, Alex Sy DOST RDI Cruz Marcelo & Tenefrancia Jan. 13, 2019 Sep. 9, 2020 Sep. 9, 2020

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